Each year GUBNA is reinvented with a new hop bill. Concurrent hop selection panels at both the Colorado and North Carolina breweries picked some of the season’s highest quality and most exciting hops to load up this formidable and complex Imperial IPA. Brewed with whole-leaf Galena hops, our brewers then add Columbus and Sorachi Ace to GUBNA 5.0, which spikes the beer with spicy, blackcurrant notes and subtle citrus overtones. GUBNA is dry-hopped with prodigious amounts of El Dorado, Comet, and Chinook hops, creating a dank, dense, pineapple & lemon zest nose and unique blend of grapefruit, apricot, and herbs, while finishing clean and bitter. The GUB sits on a base of Rye, North American Pale, and Munich malts, which offers a smooth and flavorful backbone to support the gargantuan load of hops. 10%
In 2002, our funky little Colorado grown brew-pub started stuffing our huge, voluminously hopped mutha of a pale ale in a can (Dale's Pale Ale). That not only began the craft-beer-in-a-can craze, but has grown to add a brewery to the hills of Pisgah National Forest in Brevard, NC and another in the Live Music Capital of the World, Austin, TX, in 2016. Cans keep beer fresher, longer by eliminating the damaging effects of light and ingressed oxygen while being infinitely recyclable and portable...taking them where your next soul saving adventure takes you.