There’s a point on every kite that’s critical to get right. It’s called the “Bridle Point.” It’s where the tow string connects to the kite. Misplacing that point by one inch can make all the difference when trying to get lift. But when you nail it, that thing soars. That’s what the addition of refreshing acidity from our iconic Wood Cellar does to this hazy IPA. It pushes all those juicy fruity qualities forward and adds a flash of refreshing acidity that truly elevates this hazy IPA to new levels. We’ve been dry-hopping sours for over a decade and just couldn’t resist the opportunity to apply that knowledge to a fruit-forward, hazy IPA. We think you’ll like the result. Strong tartness quickly countered by fruity sweetness and an easy finish.
Home to the first Belgian-style beers brewed in the United States, and also America’s first wind-powered brewery, New Belgium Brewing Company grew out of the basement of Jeff Lebesch and Kim Jordan. Now the third-largest craft brewery in the country, New Belgium dedicates itself to producing world-class beers.